This would *kill* Dr Atkins -- Big Sugar wants 25% of diet to be sugar. Big Sugar is furious that the World Health Organization is proposing to officially recommend that no more than 10% of our diets should consist of sugar. They don't even want the notion discussed in public.
The industry is furious at the guidelines, which say that sugar should account for no more than 10% of a healthy diet. It claims that the review by international experts which decided on the 10% limit is scientifically flawed, insisting that other evidence indicates that a quarter of our food and drink intake can safely consist of sugar.
"Taxpayers' dollars should not be used to support misguided, non-science-based reports which do not add to the health and well-being of Americans, much less the rest of the world," says the letter. "If necessary we will promote and encourage new laws which require future WHO funding to be provided only if the organisation accepts that all reports must be supported by the preponderance of science."
Link Discuss (Thanks, Charlie!) [Boing Boing Blog]
Sugar, Pop and Fat - Are Soft Drinks the New Tobacco?
At the turn of the century the average American ate two pounds of sugar. Do you know what it is now? 160 pounds, and for many of us it's probably twice that. The human body didn't evolve to handle that kind of input. The pancreas works overtime to flood your system with insulin several times a day, every day. By the end of each day, it's completely exhausted and your bloodstream is still jacked up with dangerously elevated levels of sugar. Eventually your pancreas functionality is borderline to failure and you've got adult-onset diabetes. Eventually it fails for good and suddenly you're a diabetic.
A study about a year ago got a lot of press. It showed that a child who drank two cans of soda a day WILL be overweight. That's two cans of soda, not "lots of high fat foods."
At the turn of the century something like 2 or 3 percent of people were dying from heart attacks and stroke. What is it now? 70% and rising? You don't go from 2% to 70% with a slight decline in lifetime physical activity. But what about a typical lifetime sugar (carbohydrate) consumption increase of eight thousand percent?
What do YOU think the connection is?
12:30:11 PM 
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