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Tuesday, October 11, 2005
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This morning, I stopped at Bullfrog Fish Farm in (very) rural
Menomonie, WI, for a look at their operation. Bullfrog will be
supplying fish for some of the filleting demos that the Johnson
Brothers and I will be doing this coming season at Gander Mountain
stores in Wisconsin and Minnesota. (I'll try to post those dates
on my Web site calendar, but you can also find them on the Gander
Mountain Web site by looking here.)
Bullfrog's "soul proprietor," Herbie Radmann, is quite a character. If you get a chance, check out his Web site
and visit his farm. In addition to selling dressed trout to
restaurants and offering catch-your-own fishing fun in a big pond,
Herbie caters a delicious shore lunch and produces a tasty trout spread
and yummy smoked trout. There's even live music on some summer
evenings and weekends.
Herbie also raises rusty crayfish for crayfish boils and snacks, and
the heads and guts from his dressed trout keep his three pigs fat and
happy (though when he butchered one last year, it tasted like fish
guts, he said!).
Tomorrow, I hope to report on the Association of Great Lakes Outdoor
Writers golf tournament and a delicious duck dinner I had tonight at
Arrowwood Resort, if chef James gives me his recipe, as he promised he
would.
Later...
11:41:07 PM
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© Copyright
2005
Dan Small.
Last update:
10/22/05; 10:48:01 PM.
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