Jonah Goldberg To Visit Great Lakes Brewing?National Review's blog "The Corner" has recently been pondering a tour of authors in the prospect that loyal raders would put up for food, and of course booze. The following post appeared at noon today: Ok, I promise not to post things about wine and beer all day, but I'm
still getting loads of e-mails, and do want to share some (if not the actual
bottles): Here's another e-mail:
Ahh, so true. Actually I didn't know all that about the wines, but past
experience engendered present trepidation. Speaking of sloshed in the
Buckeye state, the Tri-City Beer Club
will be holding a tasting around Thanksgiving. The preliminary category
is low-carb but whatever we do I'll try and get the results up here for
the Beer Blog. Because the taste category is predicted to be a watery
wash, there may be a second competition to discern "consumptibility".
Are the French cloning livers yet?I appreciate your effort to focus on good wines from the Anglosphere, but most of your recommendations came from California, Oregon and Washington. Ohio produces some great wines in the region along the Lake Erie shore. Ferrante Winery probably is the best I've tried. The specialty for the region is ice-wines (dessert stuff) which is not really my thing, but there are some very good Ohio reds. 6:37:40 PM |