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	Thursday, September 23, 2004

One of the Best Delicacies in the World  (tidbits) One of the food you should try if you have a chance is sea urchin, or fondly called by the Japanese as Uni.  I have not seen it offered in Western restaurants, but it should be available in Japanese.  The above picture is the raw form.  This is the one that is full of thorns, but if you can get it fresh, and open it, it looks like as below.  Some serve it with the original cask, but some just serve the inside.  This has to be eaten fresh, but it has a taste that is out of this world!     8:17:22 PM     comment []   trackback []