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Sonntag, 12. Dezember 2004 |
The Abbey Restaurant. 
The Abbey in Atlanta, Georgia provides a unique dining experience. The restaurant is in an old church and has
60 foot ceilings and stained glass windows. The male staff wear monks[base '] robes and the food is elegant, including a
butter poached lobster with Jerusalem artichokes and a pan seared ostrich loin. The Abbey is large but there are
private and semi-private dining areas available in the sanctuary, the wine cellar and the altar. The restaurant
also has a cigar-friendly lounge area and a wine list which has earned Wine Spectator[base ']s Award of Excellence.
[Luxist]
9:32:22 PM 
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© Copyright 2005 Joerg Rheinboldt.
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