Wine of the Night
The Slat Rat experiences crushed and fermented grapes.

 













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  Tuesday, December 10, 2002


The Ski Boy and the Slat Rat have just returned from yet another fabulous dinner in Seattle. Restaurant du Soir was Wild Ginger - an old favorite and the best Asian Fusion around. A total Yum!!!!

Tonight's wine (from which I'm delightfully looped - although the Ski Boy would disagree with the adjective delightfully) was an extremely nice French Bandol Rhone - 1998 Domain du Gros Nore. An extraordinarily well made wine - blended to perfection with a very nice spice. It was a total delight to drink and very well priced at $42 bottle in a restaurant. Can anyone do perfect wines better than the French?


8:56:21 PM    comment []


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